Chef Recommend

1. Volcano Fried Rice
Fried rices shrimp with spicy chili soy bean with mixed veggies, tomatoes and onion. Excellent !!!

 

2. "Pad Thai" Fried Noodles with Shrimp
Special Thai thin noodles pan-fried with egg, green onion, peanuts and garnished with fresh bean sprouts.
Any Choice of Chicken/ beef/ pork/ tofu or shrimp


 

3.Hot Chili Garlic with Chicken
Sliced of chicken breast Stir-fried in a touch of red curry paste with Thai eggplant, mixed vegetables, bell pepper, bamboo shoots, sweet basil and carrot. “Chef Recommend”

 

4."Kung Pau" Chicken
Szechwan-style chicken slices, stir-fried with dried red chili, carrots, mushroom, water chestnut, cashew nuts with a touch of Chinese cooking wine.

 

5."Pad Woon Sen"
Delicately seasoned glass noodle pan-fried and vegetable with chef’s special sauce.
Any Choice of Chicken/ beef/ pork/ tofu or shrimp


 

6.Siri Roast Duck Curry
Our special roast duck in red curry with basil leaves, bamboo shoots, tomato, bell pepper, Thai spices and chunks of sweet pineapple.

 

7. Siri Thai "Escargot"
Steam escargot with spicy coconut milk, Fresh basil leaves and red chili sauce, Served with garlic bread.

 





Full Bar




Special





Call: (847) 776-7600

8. Cucumber Salad
Slice of fresh cucumber with lettuce and onion with our house dressing

9. Apple Salad
Slice of green apple, roast peanut,
cironto and onion, tosses gently with
fresh mint in a tangy lime dressing






                             Buffet

                             Buffet
 

Call: (847) 776-7600

Fax: (847) 776-2258
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